2021
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P.F. Chang's (PFCB) is an Asian restaurant concept founded on making food from scratch every day in every restaurant. Created in 1993 by Philip Chiang and Paul Fleming, P.F. Chang's is the first multi-unit restaurant concept in the U.S. to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. Today, P.F. Chang's has 210+ U.S. restaurants, including airport locations, plus over 95 restaurants in more than 25 countries across the globe.
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OWDT
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Corporate Identity - Corporate Identity / Other___
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United States
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C-4 Analytics
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Branded Content - Email Marketing
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United States
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Valley Forge Tourism & Convention Board
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Website - Community
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United States
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Leroy & Rose
Category
Marketing & Promotional - Poster (Single)
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United States